I recently went to my friend’s bridal shower and one of her sisters made an orzo dish that I absolutely loved. So I asked her for the recipe. She said it was called orzo with everything. So of course, the first thing I did when I got home was to google “orzo with everything.” When I saw this recipe I knew I had found it. It turned out pretty well. There was a little too much balsamic vinegar, and we added more sundried tomatoes, olives, and parmesan than the recipe called for.
We had it with sweet apple and champagne chicken sausage from Trader Joe's. It was a great light summer meal and one that I will definitely make again.
